At Sukoon, we take pride in raising Le Horn chickens, a hardy heritage breeds renowned for its superior egg quality and natural resilience. Known for producing nutrient-rich eggs with vibrant golden yolks, Le Horns thrive in our free-range environment, where they roam freely, feed organically, and grow in harmony with nature.

Their adaptability and natural Vigor make them ideal for ethical, sustainable farming. The result is poultry and eggs that are not only healthier and tastier but also free from antibiotics and chemicals, offering pure nourishment from farm to table.

Le Horn chickens embody the Sukoon philosophy—heritage, sustainability, and wholesome living—ensuring every egg and every meal carries the richness of nature and the integrity of mindful farming.